Cafeteria will be Closed

Welcome to the new site!

Take a look around our new site and tell us what you think!

Zero Trans-Fats Oils

Sodexo uses zero trans-fat oil products in all foodservice operations nationwide. More

Our Mission

We are dedicated to providing our students with a wide variety of cuisine choices. Our door is always open to students, and we look forward to speaking with you and exceeding your dining needs.

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Header: Catering

Enjoy the elegance and ease of a professional caterer, located within the community of Jones County Junior College/Sodexo. Whether it is a formal banquet or a casual department luncheon, Sodexo Catering can make you and your event a success.

Catering Supervisor Linda Hutto and our catering staff are ready to assist you in the planning of your event. Discover the wonderful menu selection in our catering guide. Examine the event planning and procedures information for booking events.

For booking your event, Please contact our Office manager Pat Williams or General Manager Billy Nash at the cafeteria or call 601-477-3396.

Begin your Jones County Junior College Catering experience.

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