Cafeteria will be Closed

Welcome to the new site!

Take a look around our new site and tell us what you think!

Zero Trans-Fats Oils

Sodexo uses zero trans-fat oil products in all foodservice operations nationwide. More

Our Mission

We are dedicated to providing our students with a wide variety of cuisine choices. Our door is always open to students, and we look forward to speaking with you and exceeding your dining needs.

Link: Jones County Junior College
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Header: Feedback

Comment cards are our most popular method for receiving instant feedback from customers. Our management team, as always, will be directly responsible for responding to the customer wants and needs on a daily basis. Additionally, we develop a catalog of customer comments, enabling us to examine what areas are of most concern to our customers as well as those areas that result in highly satisfied customers. You can contact us through the feedback form below or call us at (601) 477-3396.

Billy Nash
General Manager
(601) 477-3396
Jerome Wilson
Retail Manager
(601) 477-3396
   
John Parker
Executive Chef
(601) 477-3396
Pat Williams
Office Manager
(601) 477-3396

 

Name:
E-mail Address:
Phone:
Campus Customer:
   
Please rate your experience:
  Taste of Food Poor
  Menu Choices Poor
  Food Presentation Poor
  Proper Food Temperature Poor
  Cleanliness of Restaurant Poor
   

Enter any suggestions or comments below:

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